The AQUAGLYCEROPORIN
project has ten participating groups
1a. Stefan Hohmann and Karin
Lindkvist, Göteborg University, Cell and Molecular
Biology
e-mail:
hohmann@gmm.gu.se or
Karin.Lindkvist@gmm.gu.se
website (Stefan):
http://www.gmm.gu.se/groups/hohmann
website (Karin):
http://www.gmm.gu.se/~karin/
Representing
Göteborg University, the
Department of Cell and Molecular Biology,
the
Göteborg Yeast Centre in
Göteborg
1b.
Richard Neutze
Göteborg University,
Chemistry,
Biochemistry & Biophysics
e-mail:
richard.neutze@chembio.chalmers.se
website:
http://www.csb.gu.se/neutze/
2.
Andreas Engel, Biozentrum der Universität Basel.
e-mail: Andreas.Engel@unibas.ch
website:
http://www.biozentrum.unibas.ch/aengel/index.html
Maurice Müller
Institute in Basel, Switzerland
http://www.mih.unibas.ch
3a.
Helmut Grubmüller,
Max-Planck-Institut für Biophysikalische Chemie
Göttingen.
e-mail:
hgrubmu@gwdg.de,
website:
http://www.mpibpc.gwdg.de/abteilungen/071/hgrub/
3b.
Edda Klipp, Max Planck
Institute for Molecular Genetics, Berlin
e-mail:
klipp@molgen.mpg.de website:
http://www.molgen.mpg.de/~ag_klipp
Representing the
Max Planck Institute for Molecular Genetics
in
Berlin
4.
Sĝren Nielsen,
University of
Aarhus.
e-mail:
SN@ANA.AU.DK,
website:
http://www.waterandsalt.au.dk/
5.
Peter Deen,
Radboud
University Nijmegen Medical Center.
e-mail:P.Deen@ncmls.ru.nl
website:
http://www.ncmls.kun.nl/NCMLS/MenuStructures/PI/theme2/PeterDeen.asp
6.
Tamas Doczi,
University
Medical Center Pecs, Department
of Neurosurgery
Center for Medical and Health Sciences,
e-mail:
tamas.doczi@aok.pte.hu, website:
7.
Joan Cerdà, Institut de Recerca i Tecnologia
Agroalimentaries.
e-mail:
jcerda@icm.csic.es, website:
http://www.irta.es
8.
Sabine Flitsch,
The University
of Manchester.
e-mail:
Sabine.Flitsch@manchester.ac.uk
website:
http://www.chemistry.manchester.ac.uk/groups/flitsch/
